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This video is about brunch 115. Motivate App on App Store Download : itunes.apple.com/us/app/motivate/id1269495142?ls=1&mt=8 INGREDIENTS: REFRIGERATED: 6 - chicken eggs. PRODUCE: 1/2 bowl - spring onions (small) (chopped). 1/3 bowl - carrots (small) (chopped). DAIRY: 1/2 glass - milk (small). OILS & VINEGARS: 1 tsp - olive oil. STEP BY STEP : On a chopping board; -chop spring onions leaves. -mince carrots. In a bowl big; -crack six eggs. -beat till smooth. -pour milk. -mix gently. -add spring onions. -add carrots too. -mix evenly. In the non stick pan; -pour oil. -brush it all over in the pan. -turn on the flame, put pan on it. -keep heat low. -pour the beaten eggs mix enough to get flown on the flat surface over the pan evenly. -slightly begin rolling from a side after a minute. -continue and refer video for perfect rolling ;) -once done with all egg mix, cook for a minute more both sides. -turn off the flame. -enjoy with ketchup or sriracha ;) .