Okonomiyaki Recipe (お好み焼き) Vegan Friendly

  • In this Okonomiyaki recipe, I show you how to make a delicious traditional Japanese cabbage pancake (whether you're vegan or not). Since Okonomiyaki means "cooked as you like it" in Japanese, you can add whatever vegetables, meats or seafood to the basic batter to make it your own!
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    INGREDIENTS (makes 2 servings)
    160 grams cabbage
    180 grams yamaimo (3-4 inch piece)
    40 grams fresh shiitake mushrooms (2 large mushrooms, thinly sliced)
    20 grams scallions (2-3 scallions, chopped)
    30 grams all-purpose flour (~1/4 cup)
    1/4 teaspoon salt
    16 grams Beni Shoga (optional)
    2 tablespoons vegetable oil
    Condiments:
    Okonomiyaki sauce
    Vegan mayonnaise
    1 dried shiitake mushroom
    Aonori
    PRINTABLE RECIPE ▶ norecipes.com/vegan-okonomiyaki/
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    Category : Vegetarian

    #okonomiyaki#recipe#お好み焼き#vegan#friendly

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